Salads
Served with sour dough rolls. Fat free dressings available upon request.

Cobb A chopped salad with avocado, bleu cheese, mushrooms, turkey, bacon, tomato, egg, and lettuce. Served with your choice of dressing. Petite Cobb Available.	Asian Chicken Salad Sliced broiled chicken breast, shredded lettuce, mandarin oranges, green onion, sesame seeds, fried won ton noodles, served with our sesame ginger dressing.
South of the Border Chopped Salad Romaine lettuce tossed with black beans, corn, diced tomatoes, avocado, cheddar cheese, marinated chicken and lime cilantro vinaigrette.	Caesar Salad The traditional recipe with croutons, Available with chicken or Cajun Ahi.

 Pastas
Pasta dishes are served with a slice of garlic toast, soup du jour, clam chowder or green salad.

Fettuchini Primavera Broccoli and mushrooms tossed in a creamy Parmesan sauce with spinach and egg fettuchini. Available with chicken or scampi style shrimp.	Angel Hair Pasta Tossed with olive oil, black olives, fresh tomatoes, garlic and fresh basil. Available with chicken or scampi style shrimp.	Thai Chicken Pasta Tender chicken sautéed with mixed garden vegetables in a spicy peanut sauce over linguini.
Pastalaya Fresh cooked linguini topped with succulent gulf shrimp, chicken breast, fresh sweet peppers, Bermuda onion, tomatoes and savoy sausage tossed in a Cajun sauce.

Burgers and Sandwiches
Our hamburgers are served on our special white or whole wheat bun.
Served with your choice of french fries, herb rose potatoes, cole slaw or fresh fruit.

Additional: Add a bowl of clam chowder, soup du jour or a tossed green salad.

1/2 Pound Burger You can add the following extras: Bacon, Cheese, Avocado, Mushroom

Colossal Burger 1/2 lb. burger, bacon and double cheese with lettuce, tomato, avocado and 1000 Island.

Jolly Roger Chicken Sandwich Grilled chicken with lettuce, tomato, red onion, cheddar cheese and mayonnaise on thick sourdough bread.

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Seafood
The following are served with sourdough rolls, a choice of herb rose potatoes, baked potato,
french fries or rice pilaf and choice of soup or salad.

Beer Battered Halibut Chips Tender northern halibut delicately batter fried.	Coconut Shrimp Succulent shrimp coated with coconut batter, lightly fried and served with a spicy orange marmalade sauce.
Dockside Sampler Gulf shrimp, bay scallops, Manilla clams, swordfish and ahi tuna grilled with lemon Cajun butter, mushrooms, potatoes, onion and sweet peppers.	Alaskan Halibut Halibut broiled and smothered with lemon caper herb butter.
Seafood Scatter Tender coconut shrimp, calamari and halibut lightly fried to perfection.	Hawaiian Mahimahi macadamia crusted mahimahi topped with mango pineapple salsa.
Shrimp Scampi Style plumb shrimp sautéed in lemon garlic butter and topped with parmesan cheese.

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Not Far From The Ocean
The following are served with sourdough rolls, a choice of herb rose potatoes, baked potato,
french fries or rice pilaf and choice of soup or salad.

Beef

London Broil marinated sirloin steak thinly sliced and charbroiled, topped with mushroom sauce.

Red River New York Steak 14 oz. aged U.S.D.A. choice strip loin broiled the way you like it. Topped with sautéed mushroom sauce, cheese crumbles and tumbleweed onions.

Poultry

Chicken Pot Pie A Jolly Roger tradition. Tender chicken, mushrooms, carrots, peas and celery in a creamy sauce. Served over a flaky puff pastry. (No potato with this one)

California Chicken Boneless breast of skinless chicken grilled and topped with tomato, avocado and jack cheese with a creamy supreme sauce.

Specialties

Cioppino Our version of the fisherman's stew. Fresh clams, mussels, shrimp, lobster and seasonal fresh fish in a garlic white wine tomato basil broth.	Fajitas Sweet peppers and onions sautéed with your choice of meat. Topped with corn tomato relish. served sizzling hot in a cast iron skillet with tortillas, salsa, cheese, sour cream and fresh guacamole. Available with chicken, pork or shrimp.
Tennessee Pork Loin Medallions of herb roasted pork with a whiskey, peppercorn mushroom sauce over smashed rose potatoes. Topped with tumbleweed onions.

Taste of Teriyaki

Teriyaki Chicken A boneless, skinless breast broiled to perfection, glazed with our own teriyaki sauce.	Teriyaki Steak Sirloin steak marinated in teriyaki sauce for 24 hours then broiled to perfection!
Teriyaki Chicken and Steak Combination The best of both worlds from our Taste of Teriyaki selections.

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